“Mesclun” is the French Provencal word for “mixture,” and it makes salads look as posh as they sound. This particular blend is perfect for sowing all year round, which means you’ll always have freshly-picked salad leaves, and that’s all anyone really needs in life. This attractive mix (sorry, mesclun) includes Arugula, Mizuna, Tatsoi and Red Russian Kale. It’s perfect for adding tang to salads and stirfries, and gives ordinary lettuce a run for its money.